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DINNER


Sample menu is subject to change at anytime

Snacks
This is a section of your menu. Give your section a brief descriptionBoiled Peanuts
Virginia peanuts topped with a dusting of sumac
$8.00
Vegan
Gluten free
★ Appalachian Egg Rolls
Pickled collard greens, Virginia ham, carrot, spring onion & bourbon honey mustard
$9
Gold Rice and Goat Cheese Arancini
With green tomato relish
$8.00
★ Trust Fall Soup
Peanut soup, wild boar sausage, coconut milk, with pickled watermelon rind & cilantro
$12.00
Gluten free
Beet Pickled Egg
With house hot sauce and assorted pickles
$4.00
Gluten free
Pork Belly Bites
Confit & fried belly available with either salsa verde, peanuts & pickled red onion, OR peanut butter molasses hoisin, pickled grapes, peanuts, and benne seeds
$12.00
Gluten free
Chicken Liver Pâté
Made with Old Forester bourbon, topped with tarragon-red wine jelly, served with assorted house pickles and Flour & Water (Woodstock) sourdough toast
$19
Vegetables
Black Walnut Pesto
Spaghetti squash, basil, garlic, pepitas, oyster mushrooms, Vidalia onion
$22.00
Vegan
Gluten free
Grilled Cabbage Steak
With a sweet onion agrodolce, walnuts, balsamic reduction
$15.00
Vegan
Gluten free
Watermelon Salad
Fresh watermelon, pickled rind, red onion, jalapeño, mint, lime, sumac, and goat cheese
$16.00
Gluten free
Wedge Salad
House made ranch, sunflower seeds, bacon, red onion, cornbread croutons, pickles, tomato, shaved white cheddar
$17
Gluten free
Salad Add Ons
Add on to any saladShrimp
9
Duck Breast
15
Boar Sausage
9
Meat & Fish
Fried Catfish
Maryland blue catfish, Appalachian blue barley berries from Anson Mills, boom boom sauce, fresh herbs, lemon
$23
Long Meadow Duck
Spiced plum chutney, chili-honey carrots, roasted radish & turnips, sugar-snap peas, shaved watermelon radish
$37
Wild Boar Sausage
With roasted sweet potatoes & fried brussel sprouts, honey mustard, dried cranberries
$28
Gluten free
Pork Chop
Mustard roasted potatoes, cowboy cady (candied jalapeños), pickled red onion
$29
Gluten free
Vault Burger
Fried green tomato, bacon, pimento cheese, Flour & Water brioche bun, with side of fried Yukon potato coins
$20
Rabbit Food
Confit rabbit leg pan seared, oven roasted carrots, braised greens, Carolina gold rice, white wine pan sauce
$37
Gluten free
Shrimp & Grits
Deep Roots Milling (Virginia) bloody butcher red corn grits, buttered leek greens, red wine gravy, country ham
$23
Gluten free
Venison Tenderloin
Cast iron seared tenderloin over white wine risotto, asparagus, black garlic soubise, crispy shallot
$41
Gluten free
Pan Seared Local Trout
from Smoke In Chimneys, with traditional Carolina gold rice & Sea Island red pea hoppin' & sautéed greens
$37
Gluten free
Sweet
Bread Pudding
candied pecans, drunken golden raisins, bourbon caramel, vanilla ice cream
$10
Bourbon Apple Crisp
Oatmeal, brown sugar, Chantilly cream, candied apple peel
$10
S'mores Chocolate Mousse
gluten free graham cracker, hazelnuts, cocoa nibs, torched marshmallow cream
$10
Gluten free
Pecan Pie
bourbon, Chantilly cream, nutmeg
$10
Pickle Ice Cream
Dill, maldon salt, pickles
$8
Gluten free
Mango Sorbet
toasted coconut flakes
$6
Gluten free
Vegan

BRUNCH


Sample menu is subject to change at anytime
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