Events | Vault & Cellar

Upcoming Events

Purchase Tickets

Elijah Craig: The Father of Bourbon Dinner

Thursday, June 12th | 6:30 PM | $109 per person

This Father’s Day, skip the socks and treat Dad to what he really wants—bourbon and a damn good meal.Join us for Elijah Craig: The Father of Bourbon Dinner, a four-course culinary experience honoring the legacy of Elijah Craig, the original “Father of Bourbon.” Each course is paired with an Elijah Craig bourbon pour and a handcrafted mini cocktail designed to showcase the spirit’s bold complexity.

4 courses

4 pours

4 mini cocktails

all for $109 per person.

Whether you're celebrating Dad, a bourbon lover in your life, or just want to enjoy an incredible night of flavor and storytelling, this is a dinner you won't want to miss.

Jason from Heaven Hill will be joining us to guide our tasting, sharing insights and stories behind each pour—plus a few surprises for our guests throughout the evening.

Tickets required. Limited seating. Reserve now before it sells out!

White and Red Minimal Dinner Invitation.png

Purchase Tickets

Vault & Cellar Provence
Wine Dinner

Thursday, July 10th | 6:30 PM | $109 per person

Join us for a special evening celebrating the flavors of Provence, France, in collaboration with Dechaunac Wine Imports. This exclusive four-course dinner will be expertly paired with four exceptional Provence wines, thoughtfully selected and presented by Nicolas Dechaunac, founder of Dechaunac Wine Imports.

Born and raised in France, Nicolas brings a lifetime of passion for food, wine, and hospitality. With global experience across France, England, Spain, the U.S., and beyond, Nicolas brings a deep understanding of wine culture and a talent for storytelling that makes every sip more meaningful.

Our culinary pairings will be crafted by Chef Kari Rushing, who will join Nicolas in guiding guests through each course and pour. An evening of elegance, flavor, and education awaits—reserve your seat now for this immersive French wine dinner experience.

4 courses

4 wines

all for $109 per person.

Tickets required. Limited seating. Reserve now before it sells out!

Weekly Tastings with Dan

Join us at Vault and Cellar for weekly bourbon tastings with Certified Bourbon Steward Dan—sip, savor, and explore the world of whiskey and beyond! Call to reserve your spot: (540) 508-0640

Upcoming Tastings:

June 11th & June 25th

Big Dogs of Bourbon

This one’s for the true bourbon lovers. Join us for a powerhouse tasting featuring three heavy hitters: Old Fitzgerald 10 Year Bottled-in-Bond, Old Rip Van Winkle 10 Year, and Michter’s Single Barrel 10 Year. These bold, rare bourbons are known for their depth, complexity, and legacy—and we’re pouring them all in one unforgettable lineup. Don’t miss this chance to taste some of the finest pours in bourbon history, side by side.

June 18th

Intro to Rye

Curious about rye? Join us for a guided tasting that explores the bold, spicy world of rye whiskey. You’ll sample a flight of different ryes, learn what sets them apart from bourbon, and discover new favorites in a relaxed, welcoming setting. Whether you're new to whiskey or looking to expand your palate, this informative tasting is the perfect way to find your next favorite pour.